Linia produkcyjna szaf na wino

Linia produkcyjna dla:

Linie produkcyjne szaf na wino o precyzji wymaganej przez premium retail

Wine cabinets demand the tightest temperature tolerances and the highest cosmetic standards. Our low-pressure PU foaming, precision glass door moulds, and premium hardware accessories meet that bar.

In one line

Dual-zone temperature control and UV-protection glass options.

Real Pains We Hear from Buyers — and What We Ship to Solve Each One

Four pains every wine cabinet factory founder brings us in the first call. We solve each with specific equipment + protocols.

Pain 1

Temperature drift ±2°C inside zone — wine sommelier rejects the cabinet at delivery

How we solve it

Wine cabinets need ±0.5°C zone stability for premium positioning. The path: dual-zone EBM evaporator + Embraco compressor + foam k-factor 0.020 W/m·K + sealed glass door with UV coating. Our cabinet mould design ensures 50–60 mm wall thickness with even fill (no thermal bridges). Field-measured zone stability: ±0.3°C across 24h cycle.

Pain 2

UV light degrades wine — premium buyers reject anything without certified UV-blocking glass

How we solve it

We integrate factory-fitted Saint-Gobain SGG Cool-Lite UV-blocking glass (99.5% UV cutoff) in the door mould design. Glass radius and tempering spec match the door foaming cavity. We supply the UV transmission test rig with the line — every cabinet gets a UV pass/fail label before shipping.

Pain 3

Compressor vibration shakes bottles — premium customers complain about sediment disturbance

How we solve it

Premium wine cabinets need <0.05g vibration at the bottle rack. Our line ships with the rubber-mount + tuned-mass-damper kit pre-spec'd for Embraco / SECOP compressors. Cabinet acoustic stations measure <30 dB at 1 m and <0.05g rack vibration before crating. Sommelier-grade ratings achievable.

Pain 4

12-bottle minibar / 50-bottle home / 300-bottle commercial — buying separate lines blows budget

How we solve it

Wine cabinets across 12–300 bottle range share more than they look like. We design 3 base moulds covering 12 / 50 / 150 / 300 bottle SKUs with snap-in shelf carriers. Same PU machine, same conveyor. Changeover 60 min. Effective capex per SKU drops from USD 180K to USD 55K.

Cabinet models you can produce on this line

Every row below is a real cabinet SKU that customers already produce using the moulds in this line — temperature class, capacity, compressor, refrigerant and overall dimensions are field-tested. Use the matrix to match your target cabinet to the right mould configuration.

Cabinet model Variant Temperature (°C) Volume (L) Power (W) Weight (kg) Compressor Refrigerant Size (mm) Source mould
LC-620FX Single-door refrigeration -2–8 620 262 75 DONPER / WANBAO R290 620 × 725 × 2065 Mold for Upright →
LC-1260FX Double-door refrigeration -2–8 1113 374 145 DONPER / WANBAO R290 1260 × 725 × 2065 Mold for Upright →
LD-1260FX Double-door freezing ≤-18 1066 911 200 DONPER / WANBAO R290 1260 × 725 × 2065 Mold for Upright →
LC-1860FX Triple-door refrigeration -2–8 1685 583 200 DONPER / WANBAO R290 1860 × 725 × 2065 Mold for Upright →
LD-1860FX Triple-door freezing ≤-18 1670 1395 260 DONPER / WANBAO R290 1860 × 725 × 2065 Mold for Upright →

Source: UREXCEED catalog §07 OEM/ODM cabinet series, cross-referenced to the mould that produces each SKU. Custom cabinet sizes outside this range supported — send us your cabinet drawing for a 7-day quote.

Wine preservation engineering

Temperature Stability & Vibration Control

Premium wine retail audits on temperature stability + vibration + UV. 4 axes calibrated to sommelier-grade spec.

Capacity & zone

12 / 28 / 46 / 100 / 180 / 300 bottle SKUs on shared mould platform with snap-in shelf carriers. Single-zone or dual-zone.

Cooling system

Thermoelectric (small, silent) / Embraco / SECOP compressor with rubber-mount + tuned-mass-damper kit. <0.05g rack vibration.

Glass UV protection

Saint-Gobain SGG Cool-Lite UV-blocking glass (99.5% UV cutoff). UV transmission test rig included with line.

Branding & finish

Stainless trim, beech / oak shelf material, LED brand-color (warm or daylight), factory-fitted brand decals.

Shared engineering reference

PU foam quality, testing and acceptance

Closed-cell ratio, density uniformity and thermal testing are documented once in our quality center.

View quality standards →

Questions factory owners ask us

What's the difference between thermoelectric and compressor lines on your equipment?
Thermoelectric (Peltier) wine cabinets use simpler cabinet tooling — no compressor pocket, single insulation thickness, lower-cost moulds. Compressor cabinets need pocketed cabinets, vibration isolation, and higher-precision foaming. We support both on the same line layout — only the cabinet mould set differs (USD 80K–140K thermoelectric vs USD 180K–280K compressor).
Can you supply tooling for built-in / under-counter wine cabinets?
Yes. Built-in cabinets require zero-clearance ventilation tooling — front-vent foaming pockets so the cabinet exhausts through the toe-kick instead of the back. We've tooled built-in 24-inch and 30-inch form factors common in EU and US kitchen specs, including ZWILLING-style, Liebherr-style and Sub-Zero-style cosmetic finishes.
What's the typical order quantity for wine cabinet lines you've equipped?
Most clients run 50–200 units/day for premium retail (small batches, frequent SKU changes) up to 500–800 units/day for hospitality OEM. Tooling ROI breakeven typically at 8,000–15,000 units per SKU — premium cabinets sell at higher margin so the breakeven volume is much lower than mass-market refrigerators.
Can you provide assistance with vibration testing requirements?
We provide acoustic testing stations as part of the line (USD 35K–55K accessory). Commissioned lines hold cabinet noise under 38 dB at 1 m measured per IEC 60704. We do not certify the finished product to retail energy/noise standards (SASO, EU EEI) — that is done by the cabinet brand with their accredited test lab.
Do you support hotel minibar production?
Hotel minibars are technically simpler than premium wine cabinets — single-zone, smaller (under 60L), thermoelectric-typical. Same tooling backbone, simplified door and cabinet moulds. We've supplied minibar tooling to hospitality OEM clients in UAE and Egypt — capacity 800–1,500 units/day per mould platform.

Service & Support

Warranty & Service

On-site intervention available in every region where we have delivered projects.

On-Site Installation

Our engineers fly to your factory to supervise installation, layout verification, and first-run production.

Commissioning + Tuning

Trial run + parameter tuning to your local raw material, climate, and target product spec — until throughput meets contract.

Operator Training

5-10 day on-site training for production team, QC, and maintenance — bilingual manuals + video tutorials provided.

3-Year Warranty + Spares

Core equipment 3-year warranty, electrical 2-year. Spare parts in stock with global express shipment 24h dispatch.

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